Monday, October 19, 2015

Out at Sea

Today is another day at sea.  The only thing we have going today is a luncheon with an officer.  It was great!  Our table was liveliest.  The food was great.  I had the steak but again it had a lot of grizzle but the little amount that I had was good.  Here is what we had:

Appetizer was Tuna Tartar

For lunch I had Manhattan Steak on Corn Hash.  The corn hash was great!

For Dessert I had Cassata Siciliana.

Here is the group at our table.

Here we are with Rosa the Guest Relations Manager.  This is for you Pat and Bill Pink.

Tonight's dinner will be at Portofinos Specialty Restaurant on the ship.

Tonight's appetizer antipasto.
For dinner I had Osso Bucco.  This was fantastic!

Don't forget my rice!


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